Peru - Medium Roast Gourmet Coffee

One of the most famous coffee regions in the world, Peru's coffee is grown at 3,000-4,800 ft. above sea level. The region's unique geography, with its tropical climate and rich soil, is responsible for creating these exquisite beans with great depth of flavor and a mouth-filling body.

Soft and sweet with a salty caramel taste, Peru is a true treat for all your senses. When you take this coffee home, enjoy its smooth flavors with a cup of dessert and feel like you're living in your own personal paradise.